The first plant-based butcher shop in the Czech Republic prepares all the offered alternatives to classic butchery products, from sausages and salami to minced schnitzel, head cheese and meat salad, in Prague’s Letná district. They are handcrafted from locally sourced ingredients with no unnecessary additives. Enjoy open-faced sandwiches or seasonal dishes on the spot at Bezmasna, or take the products home in your own containers or reusable ones for a fantastic meal in minutes, even without expert cooking skills. Source: www.bezmasna.com